FDA 483 OBSERVATION · #36 OF 1,923 MOST-CITED

Hazard analysis written

FDA cited this observation 601 times across 556 firms in recent inspections. Below: how it breaks down by program area and fiscal year, and real examples of how FDA worded it on Form FDA 483.

What this grouping is not

An observation-type page groups FDA’s published citation records. The grouping, the compliance steps and the root causes are SPEQ synthesis, not an FDA classification of any citation, and a count measures what FDA published rather than risk.

BY PROGRAM AREA
Foods580
Veterinary Medicine21
BY FISCAL YEAR
FY202668
FY202568
FY202467
FY2023107
FY2022107
FY202181
FY202048
FY201919
FY201823
FY201713

What this observation means, and how to comply

SPEQ's practitioner reading of this finding. The regulatory basis is a cited fact; the interpretation, compliance steps, and root causes are SPEQ synthesis — not an FDA classification of the citation.

21 CFR 117.130 (food safety plan) · seafood 21 CFR 123.6

The hazard analysis required for the food safety plan (or HACCP plan) was not written, or the written analysis was inadequate — the documented identification and evaluation of hazards was missing.

Why FDA writes it — A hazard analysis that exists only in someone’s head cannot be reviewed, verified, or relied on. The rule requires it in writing precisely so the identified hazards and the rationale for preventive controls are auditable and reproducible.

HOW TO COMPLY
  • Prepare a written hazard analysis identifying and evaluating the known or reasonably foreseeable hazards for each type of food.
  • Document which hazards require a preventive control and the reasoning for those included and excluded.
  • Have it prepared or overseen by a preventive-controls qualified individual (for the human-food rule).
  • Keep it current and reanalyze as required.
WHY FIRMS GET CITED
  • Hazard analysis performed informally and never documented.
  • A written analysis too thin to show the evaluation actually occurred.
PROFESSIONAL · REMEDIATION PLAYBOOK · SPEQ SYNTHESIS

How to close this finding — and stop it recurring

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What this observation is associated with

Firms cited for this observation also appear in FDA compliance actions — warning letters, injunctions, or seizures — at 1.5× the rate of the average FDA-cited firm (11.5% vs 7.8%), across 556 FEI-matched firms.

This is an association, not causation, and reflects co-occurrence in FDA's records — not a claim that the observation caused or preceded the action.

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How FDA worded it — real examples

You did not have a written hazard analysis.

FORTUNA RESOURCES INC · Colts Neck, New Jersey · Foods · 2026-09-14

You did not have a written hazard analysis.

Source One International · Bridgewater, New Jersey · Foods · 2026-08-18

You did not have a written hazard analysis.

D. Coluccio & Sons Inc. · Brooklyn, New York · Foods · 2026-08-07

You did not have a written hazard analysis.

BROWN-FORMAN CORPORATION · Louisville, Kentucky · Foods · 2026-08-06

You did not have a written hazard analysis.

Jorday Foods International LLC · Hackensack, New Jersey · Foods · 2026-08-05

You did not have a written hazard analysis.

KARINE & JEFF INC · Beverly Hills, California · Foods · 2026-08-04

Related SPEQ references

Where to read the requirements behind this observation area on SPEQ. These are SPEQ's topic and audience pages — not an FDA classification of the citation.

HACCP →Food industry →Veterinary industry →

Examples are a representative sample of FDA's published inspection observations. Open the 483 observation explorer →