← 483 OBSERVATION EXPLORER

FDA 483 OBSERVATION · #663 OF 1,000 MOST-CITED

Ag. water - annual inspection

FDA cited this observation 26 times across 23 firms in recent inspections. Below: how it breaks down by program area and fiscal year, and real examples of how FDA worded it on Form FDA 483.

BY PROGRAM AREA
Foods26
BY FISCAL YEAR
FY202610
FY20255
FY20242
FY20232
FY20221
FY20202
FY20184

How FDA worded it — real examples

You have not inspected all of your agricultural water systems at the beginning of the growing season or on a minimum annual basis to identify conditions that are reasonably likely to introduce hazards onto produce or onto food contact surfaces.

Kailani Farms, LLC · Kilauea, Hawaii · Foods · 2026-06-19

You have not inspected all of your agricultural water systems at the beginning of the growing season or on a minimum annual basis to identify conditions that are reasonably likely to introduce hazards onto produce or onto food contact surfaces.

Guerrero Farms · Amity, Oregon · Foods · 2026-05-15

You have not inspected all of your agricultural water systems at the beginning of the growing season or on a minimum annual basis to identify conditions that are reasonably likely to introduce hazards onto produce or onto food contact surfaces.

Melysol, Srl · Colonia Inocencia · Foods · 2026-04-21

You have not inspected all of your agricultural water systems at the beginning of the growing season or on a minimum annual basis to identify conditions that are reasonably likely to introduce hazards onto produce or onto food contact surfaces.

Melysol SRL · Batey Monte Cristi · Foods · 2026-04-21

You have not inspected all of your agricultural water systems at the beginning of the growing season or on a minimum annual basis to identify conditions that are reasonably likely to introduce hazards onto produce or onto food contact surfaces.

SUNLAND GROWERS, INC. · Ontario, California · Foods · 2026-03-18

You have not inspected all of your agricultural water systems at the beginning of the growing season or on a minimum annual basis to identify conditions that are reasonably likely to introduce hazards onto produce or onto food contact surfaces.

Joodrim LLC · Jefferson, Georgia · Foods · 2026-03-12

Related SPEQ references

Where to read the requirements behind this observation area on SPEQ. These are SPEQ's topic and audience pages — not an FDA classification of the citation.

Food industry

Examples are a representative sample of FDA's published inspection observations. SPEQ is not affiliated with the FDA; this is a reference view of public FDA data.

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