[ FDA ENFORCEMENT INTELLIGENCE ]
Learn from the record. Every FDA recall is a quality signal.
Live drug, device & food recall data from the FDA (openFDA enforcement) — food spanning dietary supplements, cosmetics & animal food — mapped to the GxP quality domains SPEQ assesses, so you can see where control breaks down across every regulated industry.
1,000
Total recalls
217
Class I (most serious)
167
Drug
515
Device
318
Food / supplement / cosmetic
Last 12 months · latest report 2026-07-22 · source: openFDA enforcement
RECALLS BY CLASSIFICATION · MONTHLY
RECALL REASONS BY QUALITY DOMAIN
Domain mapping is a SPEQ interpretation of the FDA recall reason, not an official FDA classification.
1,235 matching recalls
| Date | Class | Firm | Reason | Quality domain |
|---|---|---|---|---|
| 2026-04-01 | Class II | Pacific Coast Fresh COH-0608-2026 | Foreign material (aluminum pieces). | Environmental Monitoring |
| 2026-04-01 | Class II | Ajinomoto Foods North America Inc.H-0595-2026 | Foreign objects are glass varying in size from 1-3cm long and 2-4mm wide. | Environmental Monitoring |
| 2026-04-01 | Class II | Pacific Coast Fresh COH-0604-2026 | Foreign material (aluminum pieces). | Environmental Monitoring |
| 2026-04-01 | Class II | Ajinomoto Foods North America Inc.H-0593-2026 | Foreign objects are glass varying in size from 1-3cm long and 2-4mm wide. | Environmental Monitoring |
| 2026-04-01 | Class II | American Laboratories, LLCH-0612-2026 | Potential Salmonella contamination. | Environmental Monitoring |
| 2026-04-01 | Class II | Pacific Coast Fresh COH-0605-2026 | Foreign material (aluminum pieces). | Environmental Monitoring |
| 2026-04-01 | Class II | BakkavorH-0619-2026 | Metal fragments in bread. The firm discovered metal fragments in various bread products. They determined the cause to be roasted tomatoes provided by one of their ingredient suppliers. | Environmental Monitoring |
| 2026-04-01 | Class II | Ajinomoto Foods North America Inc.H-0597-2026 | Foreign objects are glass varying in size from 1-3cm long and 2-4mm wide. | Environmental Monitoring |
| 2026-04-01 | Class II | Ajinomoto Foods North America Inc.H-0592-2026 | Foreign objects are glass varying in size from 1-3cm long and 2-4mm wide. | Environmental Monitoring |
| 2026-04-01 | Class II | Ajinomoto Foods North America Inc.H-0600-2026 | Foreign objects are glass varying in size from 1-3cm long and 2-4mm wide. | Environmental Monitoring |
| 2026-04-01 | Class II | Western Mixers Produce & Nuts, Inc.H-0590-2026 | Foreign object (glass) found inside sealed container of finished product. | Environmental Monitoring |
| 2026-04-01 | Class II | Rose and Shore, Inc.H-0622-2026 | potential foreign object (metal pieces) in ingredient (Tomatoes) | Environmental Monitoring |
| 2026-04-01 | Class II | Ajinomoto Foods North America Inc.H-0599-2026 | Foreign objects are glass varying in size from 1-3cm long and 2-4mm wide. | Environmental Monitoring |
| 2026-03-25 | Class I | Cardinal Health 200, LLCD-0528-2026 | Non-Sterility: microbial contamination identified as Paenibacillus phoenicis | Environmental Monitoring |
| 2026-03-25 | Class II | Apotex Corp.D-0407-2026 | Lack of Assurance of Sterility | Environmental Monitoring |
| 2026-03-25 | Class II | Dr. Praeger's Sensible Foods Inc.H-0570-2026 | This product has the possibility of contamination with rodent hair. | Environmental Monitoring |
| 2026-03-25 | Class I | Bluegrass Ingredients Inc.H-0573-2026 | Positive Salmonella contamination | Environmental Monitoring |
| 2026-03-25 | Class I | Bluegrass Ingredients Inc.H-0572-2026 | Potential Salmonella contamination | Environmental Monitoring |
| 2026-03-18 | Class I | Made Fresh Salads IncH-0560-2026 | Products may be contaminated with Listeria monocytogenes. | Environmental Monitoring |
| 2026-03-18 | Class I | Made Fresh Salads IncH-0566-2026 | Products may be contaminated with Listeria monocytogenes. | Environmental Monitoring |
| 2026-03-18 | Class I | Ambrosia Brands LLCH-0546-2026 | Product may be contaminated with Salmonella | Environmental Monitoring |
| 2026-03-18 | Class I | Made Fresh Salads IncH-0558-2026 | Products may be contaminated with Listeria monocytogenes. | Environmental Monitoring |
| 2026-03-18 | Class I | Made Fresh Salads IncH-0562-2026 | Products may be contaminated with Listeria monocytogenes. | Environmental Monitoring |
| 2026-03-18 | Class I | Made Fresh Salads IncH-0568-2026 | Products may be contaminated with Listeria monocytogenes. | Environmental Monitoring |
| 2026-03-18 | Class I | Made Fresh Salads IncH-0565-2026 | Products may be contaminated with Listeria monocytogenes. | Environmental Monitoring |
Data: U.S. FDA openFDA enforcement API. Quality-domain mapping and severity are a SPEQ editorial interpretation of the recall reason, not an official FDA classification. Recall details are as reported by the FDA.