← FDA ENFORCEMENT
H-0489-2025Class II

The Bonami Baking Company, Inc.

Recalling firm
The Bonami Baking Company, Inc.
Product type
Food / supplement / cosmetic
Status
Ongoing
Report date
2025-08-20
Distribution
CA
Firm state
CA
Product quantity
61,862 packages (12 dozen/package)
Initiated by
Voluntary: Firm initiated
SPEQ quality domain
Documentation & Change Control
Reason for recall

Undeclared milk and/or eggs from sub-ingredients and/or Contains statement.

Product description

Wheat Hamburger Buns --- Ingredient Declaration: Water, Whole Wheat Flour, Enriched Wheat Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate (Vitamin B1) Riboflavin (Vitamin B2), Folic Acid) Eggs, Butter (Pasteurized Cream, Natural Flavorings), Sugar, Water, Dried Whey, Salt, Yeast --- Contains Allergen: Wheat --- Heating Instructions: Remove Buns from freezer and defrost in refrigerator. Serve at room temperature or toast bun for 3-5 minutes in 350-degree oven for optimal flavor. --- Net weight: 27.00 LBS. (12 ct / 12 pkgs) --- The Bonami Baking Co.

Code / lot info

USE BY: 7/20/25 through 7/20/26

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Data: U.S. FDA openFDA enforcement API. Recall details are as reported by the FDA. The quality-domain mapping and severity are a SPEQ editorial interpretation of the recall reason, not an official FDA classification.